beta-Methylamino-L-alanine

beta-Methylamino-L-alanine
β-Methylamino-L-alanine
Identifiers
CAS number 15920-93-1
PubChem 105089
Jmol-3D images Image 1
Properties
Molecular formula C4H10N2O2
Molar mass 118.13 g mol−1
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Except where noted otherwise, data are given for materials in their standard state (at 25 °C, 100 kPa)
Infobox references

β-Methylamino-L-alanine, or BMAA, is a neurotoxin found in the seeds of the cycad. This non-proteinogenic amino acid (very similar to the non-essential amino acid alanine) is produced by cyanobacteria of the genus Nostoc that live on the plant's roots.

Contents

Neurotoxicity

BMAA is considered a possible cause of the amyotrophic lateral sclerosis/parkinsonismdementia complex (ALS/PDC) that has an extremely high rate of incidence among the Chamorro people of Guam.[1] The Chamorro call the condition lytico-bodig.[2]

Sources

In the 1950s, ALS/PDC prevalence ratios and death rates for Chamorro residents of Guam and Rota were 50–100 times that of developed countries, including the United States. No demonstrable heritable or viral factors were found for the disease, and a subsequent decline of ALS/PDC after 1955 on Guam, led to the search for responsible environmental agents. The use of cycad (Cycas circinalis) seeds in food and traditional medicine had decreased as the Chamorro population became more Americanized following World War II.[3]

In addition to eating the seeds directly, BMAA may have found its way into human diets by way of biomagnification. Fruit bats, a Chamorro delicacy, may feed on cycad seeds and concentrate the toxin in their flesh. Three museum specimen bats, collected in Guam in the 1950s, contained hundreds of times more BMAA, gram for gram, than cycad seeds.[2]

BMAA neurotoxic effects

Degenerative locomotor diseases had been described in animals grazing on cycad species, fueling interest in a possible link between the plant and the etiology of ALS/PDC . Subsequent laboratory investigations discovered the presence of BMAA. BMAA induced severe neurotoxicity in rhesus macaques, including:[3]

  • limb muscle atrophy
  • nonreactive degeneration of anterior horn cells
  • degeneration and partial loss of pyramidal neurons of the motor cortex
  • behavioral dysfunction
  • conduction deficits in the central motor pathway
  • neuropathological changes of motor cortex Betz cells

There are reports that low BMAA concentrations can selectively kill cultured motor neurons from mouse spinal cords. In the motor neurons, BMAA activates AMPA-kainate glutamate receptors and boosted production of oxygen radicals.[2]

Worldwide concerns

The presence of BMAA in cyanobacteria, among the most populous organisms in the world, has raised concerns that humans worldwide may be exposed to levels of BMAA that could be potentially harmful. Cyanobacteria from soil and water samples collected around the world produce BMAA, giving rise to speculative biomagnification in food chains.[2]

See also

References

  1. ^ Cox, P.A., S.A. Banack, S.J. Murch, U. Rasmussen, G. Tien, R.R. Bidigare, J.S. Metcalf, L.F. Morrison, G.A. Codd, B. Bergman (2005). "Diverse taxa of cyanobacteria produce β-N-methylamino-L-alanine, a neurotoxic amino acid". Proceedings of the National Academy of Sciences of the United States of America 102: 5074–5078. doi:10.1073/pnas.0501526102. PMID 15809446. 
  2. ^ a b c d Miller, G. (2006). "Guam's Deadly Stalker: On the Loose Worldwide?". Science 28 (313): 428–431. doi:10.1126/science.313.5786.428. PMID 16873621. 
  3. ^ a b Spencer, P.S., P.B. Nunn, J. Hugon, A.C. Ludolph, S.M. Ross, D.N. Roy, and R.C. Robertson (1987). "Guam amyotrophic lateral sclerosis-parkinsonism-dementia linked to a plant excitant neurotoxin". Science 31 (237): 517–522. doi:10.1126/science.3603037. PMID 3603037. 

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