Michael Booth

Michael Booth is an English food and travel writer and journalist who writes regularly for a variety of newspapers and magazines including the Independent on Sunday, Condé Nast Traveller, Monocle^[1] and Time Out, among many other publications at home and abroad.^[2] He has a wife, Lissen, and two children, Asger and Emil.^[3]

In June 2010 Michael Booth won the Guild of Food Writers/Kate Whiteman Award for work in food and travel.

Bibliography

• Just As Well I'm Leaving: To the Orient with Hans Christian Andersen (2005)
• Sacré Cordon Bleu: What the French Know About Cooking (2008)
• Doing without Delia: Tales of Triumph and Disaster in a French Kitchen (2009)
• Sushi and Beyond: What the Japanese Know About Cooking (2009)
• Eat, Pray, Eat: One Man's Accidental Search for Equanimity, Equilibrium and Enlightenment'" (2011)

References

1. ^ "Michael Booth Monocle". Monacle. http://www.monocle.com/All-Contributors/Michael-Booth/. Retrieved 2009-11-27. 
2. ^ "Michael Booth". Random House. http://www.rbooks.co.uk/author.aspx?id=16127. Retrieved 2009-11-27. 
3. ^ "Michael Booth". Random House. http://www.randomhouse.co.uk/catalog/author.htm?authorID=5472. Retrieved 2009-11-27. 

External links

• Michael Booth Website

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