Crucolo

Crucolo

Crucolo is an artisanal cow's milk cheese made by a single producer at the Rifugio Crucolo, situated at the mouth of the Val Campelle in Trentino, northern Italy.

The cheeses, which are matured for at least two months are cylindrical in form and typically weigh 13 kg. They are ivory tan in color with irregular holes throughout, is available in three varieties.[1]

References

  1. ^ "Cheese - Rifugio Cruccolo". http://www.crucolo.it/en/public/prodotti/?cid=3. Retrieved 22 September 2011. 

External links

v · d · eItalian cheeses
PDO
Non-protected
varieties



Wikimedia Foundation. 2010.

Игры ⚽ Нужен реферат?

Look at other dictionaries:

  • Mozzarella — Country of origin Italy Region, town Campania and elsewhere Source of milk …   Wikipedia

  • Casu marzu — Country of origin Italy Region, town Sardinia Source of milk …   Wikipedia

  • List of cheeses — This is a list of cheeses by place of origin. Cheese counter at shop …   Wikipedia

  • Pecorino — This article is about the cheese. For the wine grape, see Pecorino (grape). Pecorino Country of origin Italy …   Wikipedia

  • Mascarpone — cream Mascarpone (English: /ˌmæskɑrˈpoʊniː/ or /ˈmɑːskərpoʊn/, Italian: [maskarˈpoːne] …   Wikipedia

  • Gorgonzola (cheese) — Gorgonzola Country of origin Italy …   Wikipedia

  • Dolcelatte — Dolcelatte[1] is a blue veined Italian soft cheese. The cheese is made from cow s milk, and has a sweet taste. Its name translates from Italian to sweet milk in English. Dolcelatte was created by the Galbani Company (now part of Groupe Lactalis)… …   Wikipedia

  • Bocconcini — Cheese ball redirects here. For the puffed corn snacks, see cheese puffs. Bocconcini Bocconcini (Italian pronunciation: [ˌbokɔnˈtʃiːni]) (singular Bocconcino, [ˌbokɔnˈtʃiːno]) are small, semi soft, white and rindless unripened mild chee …   Wikipedia

  • Monte Veronese — is an Italian cheese made from cow’s milk which is produced in the northern part of the Province of Verona. It is regarded as the great cheese of the Lessini mountains or the Veronese prealps and was awarded Italian Denominazione di Origine… …   Wikipedia

  • Morlacco — or Morlacco di Grappa originates from Mount Grappa (provinces of Vicenza, Treviso and Belluno in Italy) where cheesemakers once produced a soft cow s milk cheese, low in fat, with an uncooked curd that was named after their native region:… …   Wikipedia

Share the article and excerpts

Direct link
… Do a right-click on the link above
and select “Copy Link”