Adobo sauce

Adobo sauce

:"Adobo is also the name of a Philippine dish."Adobo sauce is a sauce or marinade used in Latin American- and Southwest U.S.-style cooking. Recipes vary widely by region: Puerto Rican adobo, a rub used principally on meats, differs greatly from the Mexican variety. Food that has been prepared with adobo is sometimes called "adobado". [http://www.cookinglight.com/cooking/cs/techniques/article/0,13803,232455-232428,00.html]

Chipotles in adobo sauce is a particular use of this condiment in which chipotles (smoked jalapeño peppers) are stewed in adobo sauce. Ingredients of this sauce generally include tomatoes, garlic, vinegar, salt, and spices.


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  • adobo — [ə dō′bō] n. 〚Sp, sauce for marinating or preserving meat〛 a Philippine dish consisting of pork or chicken marinated in vinegar, garlic, soy sauce, etc., simmered, and then fried * * * a·do·bo (ä dōʹbō) n. pl. a·do·bos A Philippine dish of… …   Universalium

  • adobo — [ə dō′bō] n. [Sp, sauce for marinating or preserving meat] a Philippine dish consisting of pork or chicken marinated in vinegar, garlic, soy sauce, etc., simmered, and then fried …   English World dictionary

  • Adobo — This article is about a type of marinade. For a method of food preparation indigenous to the Philippines with the same name, see Adobo (Filipino cuisine). Lomo en adobo pork tenderloin marinated in adobo …   Wikipedia

  • adobo — noun a) A marinade. b) A Philippine dish in which pork or chicken is slowly cooked in a sauce including soy sauce, vinegar, and crushed garlic …   Wiktionary

  • adobo — /ʌˈdɔbɔ/ (say u dawbaw) noun a Philippine dish of pork or chicken stew cooked in soy sauce, vinegar, and garlic. {Spanish: pickle, sauce} …  

  • adobo — noun (plural bos) Etymology: Spanish Date: circa 1951 a Philippine dish of fish or meat usually marinated in a sauce containing vinegar and garlic, browned in fat, and simmered in the marinade …   New Collegiate Dictionary

  • Hot sauce — For other uses, see Hot sauce (disambiguation). There are thousands of varieties of hot sauce Hot sauce, chili sauce or pepper sauce refers to any spicy sauce made from chili peppers and other ingredients. Contents …   Wikipedia

  • Tabasco sauce — McIlhenny Company Type Private (family owned) Industry Food processing Founded 1868 Founder(s) …   Wikipedia

  • Mala sauce — A mala hotpot using mala sauce Chinese 麻 …   Wikipedia

  • Sriracha sauce — This article is about generic Sriracha sauce. For the specific product by Huy Fong Foods, see Sriracha sauce (Huy Fong Foods). Bottle of Huy Fong Foods Sriracha sauce Sriracha (Thai: ศรีราชา [sǐrātɕʰā]) is a type of Thai hot sauce named after the …   Wikipedia

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