Dalcha

Dalcha
Dalcha
Origin
Place of origin India
Region or state Hyderabad
Dish details
Course served Main course
Main ingredient(s) Mutton, chana dal, ginger, garlic
Variations Kaddu ka Dalcha, Sambar

Dalcha also known as Kaddu ka Dalcha is an Hyderabadi, Indian curry made from mutton, chana dal and Tamarind. It is a dish of Hyderabadi cuisine.[1]

The other variety, Kaddu ka Dalcha, is also a popular Hyderabadi dish.[2]

References

  1. ^ http://cities.expressindia.com/fullstory.php?newsid=100864
  2. ^ http://www.hindu.com/mp/2005/06/13/stories/2005061300010800.htm

External links

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